Wally’s Quality Meats is a small, locally owned, old fashioned butcher shop. Wally’s has been located at 112th
and Sheridan since 1997, after expanding operations from the original store location in Wheat Ridge, which Wally opened in the early 1970’s. Wally’s is well known for its commitment to the highest quality meats available. All of our beef is graded U.S.D.A. choice or higher and is aged for tenderness. We cut a fresh meat case everyday and all of our grinding is done in store.
In addition to all the best in beef cuts, Wally’s offers fresh Red Bird chicken, pork, lamb, veal, buffalo, elk, pheasant, quail, ducks, geese, seafood and deli meats and cheeses. We also offer a tasty selection of homemade sausages, homemade bacon and, of course, our hugely popular homemade beef and buffalo jerky. Wally’s also carries a wide variety of sauces, rubs, glazes, marinades, and condiments. Many of which are locally produced.